SBA Profile
Privacy StatementIdentification, Location & Contacts
This profile was last updated:
10/21/2023
Status:
Expired
User ID:
P2606621
Name of Firm:
MARVELL FOODS INC
Capabilities Statement Link:
Trade Name ("Doing Business As ..."):
UEI:
K34MC12MPQ91
Address, line 1:
200 NE 2ND AVE APT 311
Address, line 2:
City:
DELRAY BEACH
State:
FL
Zip:
33444-3763
Phone Number:
561-213-2289 x
Fax Number:
561-367-1797
E-mail Address:
WWW Page:
Contact Person:
MARILYN RAYBIN
County Code (3 digit):
099
Congressional District:
21
Metropolitan Statistical Area:
8960
CAGE Code:
8YYN7
Year Established:
2008
Accepts Government Credit Card?:
[X] Yes [ ] No
GSA Advantage Contract(s):
Check for Buy GSA Contracts
Related UEIs:
(Note: Size information is now under "NAICS Codes with Size Determinations by NAICS", below.)
Organization, Ownership & Certifications
Legal Structure:
Corporation
Ownership and Self-Certifications:
Women-Owned Small Business, Woman Owned
Current Principals
1. Marilyn Raybin, Owner
“Business Development Servicing Office” (for certifications)
SOUTH FLORIDA DISTRICT OFFICE (SBA office code 0455)
SBA Federal Certifications
SBA has verified the following certifications in DSBS: 8(a), HZ, WOSB, EDWOSB, VOSB, SDVOSB. Any other certification presented in DSBS is self-certified by a firm and not verified by SBA.
Contracting officers should diligently review a bidder's small business self-certifications before awarding a contract.
8(a) Certification:
SBA 8(a) Case Number:
SBA 8(a) Entrance Date:
SBA 8(a) Exit Date:
HUBZone Certification:
HUBZone Certified?:
[ ] Yes [X] No
Previously HUBZone certified:
From 07/26/2021
through 10/20/2023
8(a) Joint Venture - SBA Certified: NOTE: Notify your servicing SBA Business Opportunity Specialist to have your 8(a) joint venture approval date reflected in DSBS.
8(a) JV Entrance Date:
8(a) JV Exit Date:
Women Owned - SBA Certified:
WOSB Certified?:
[ ] Yes [X] No
WOSB Pending?:
[ ] Yes [X] No
Economically Disadvantaged Women Owned - SBA Certified:
EDWOSB Certified?:
[ ] Yes [X] No
EDWOSB Pending?:
[ ] Yes [X] No
Veteran-Owned Small Business - SBA Certified:
VOSB Certified?:
[ ] Yes [X] No
VOSB Joint Venture?:
[ ] Yes [X] No
VOSB Certification Date:
VOSB Certification Expiration Date:
Service-Disabled Veteran-Owned Small Business - SBA Certified:
SDVOSB Certified?:
[ ] Yes [X] No
SDVOSB Joint Venture?:
[ ] Yes [X] No
SDVOSB Certification Date:
SDVOSB Certification Expiration Date:
Other Certifications
Non-Federal-Government Certifications:
(none given)
Products & Services
Capabilities Narrative:
Marvell Foods is a food sourcing and brokerage company that caters to sustainable domestic government contract opportunities. Our products range from raw ground beef and fully cooked beef crumbles as well as chicken strips, tenders and fajita meat. Marvell Foods also sources canned goods as well as shelf stable items such as milk and peanut butter.
Marvell Foods serves the USDA, Food Banks, Federal Prison and well as state funded school food lunch programs. We are able to work with our co-packers and processors to accommodate food service and retail size units.
Special Equipment/Materials:
(none given)
Business Type Percentages:
Service (100 %)
Bonding Levels
Construction Bonding Level (per contract)
$0
Construction Bonding Level (aggregate)
$0
Service Bonding Level (per contract)
$0
Service Bonding Level (aggregate)
$0
NAICS Codes with Size Determinations by NAICS:
# | Primary? | Code | NAICS Code's Description | Small? (1) | ||
---|---|---|---|---|---|---|
1 | Yes | 311615 | Poultry Processing | Yes | ||
2 | 311111 | Dog and Cat Food Manufacturing | Yes | |||
3 | 311412 | Frozen Specialty Food Manufacturing | Yes | |||
4 | 311421 | Fruit and Vegetable Canning | Yes | |||
5 | 311422 | Specialty Canning | Yes | |||
6 | 311513 | Cheese Manufacturing | Yes | |||
7 | 311611 | Animal (except Poultry) Slaughtering | Yes | |||
8 | 311612 | Meat Processed from Carcasses | Yes | |||
9 | 311919 | Other Snack Food Manufacturing | Yes | |||
10 | 311999 | All Other Miscellaneous Food Manufacturing | Yes | |||
11 | 424420 | Packaged Frozen Food Merchant Wholesalers | Yes | |||
12 | 424440 | Poultry and Poultry Product Merchant Wholesalers | Yes | |||
13 | 424470 | Meat and Meat Product Merchant Wholesalers | Yes | |||
14 | 424480 | Fresh Fruit and Vegetable Merchant Wholesalers | Yes | |||
15 | 424490 | Other Grocery and Related Products Merchant Wholesalers | Yes | |||
16 | 624210 | Community Food Services | No | |||
17 | 624230 | Emergency and Other Relief Services | Yes | |||
(1) If Yes, the firm's revenues/number of employees do not exceed the NAICS code's small business size standard. |
Keywords:
chicken, leg quarters, beef, ground beef, raw ground beef, crumbles, strips, fajita, meat, eggs, food sourcing, food bank, domestic processing, co-packer, canned goods, USDA, sustainable, chicken strips, frozen foods, community food service, emergency food, processor, canning, cheese, diary
Miscellaneous:
Quality Assurance Standards:
(none given)
Electronic Data Interchange capable?:
[ ] Yes [ ] No
Export Profile (Trade Mission Online)
Exporter?:
[X] Yes [ ] No [ ] Wants To Be
Export Business Activities:
Broker (Intermediary)
Exporting to:
Brazil; Canada; Chile; Costa Rica; Guatemala; Mexico; New Zealand; Peru; Thailand; Venezuela
Desired Export Business Relationships:
Direct export sales, Representative/Agent/Broker
Description of Export Objective(s):
To help MFG and Buyers connect.
Performance History (References)
Name:
Proffer Produce
Contract:
USDA FFF
Start:
09/23/2020
End:
12/21/2020
Value:
7,200,000
Contact:
Bob Proffer
Phone:
800-325-6192
Name:
Taylor Farms
Contract:
USDA FFF
Start:
09/23/2020
End:
12/20/2020
Value:
3,500,000
Contact:
Lisandra Reyes
Phone:
312-432-6818
Name:
Mistica Foods
Contract:
USDA FFF
Start:
09/23/2020
End:
04/26/2021
Value:
3,200,000
Contact:
Daniel Waligora
Phone:
630-461-1375
Name:
Ed Miniat
Contract:
USDA FFF
Start:
09/23/2020
End:
03/29/2021
Value:
2,800,000
Contact:
Kevin Eenigenburg
Phone:
708-589-2440
Name:
Rastelli Global
Contract:
USDA FFF
Start:
01/20/2021
End:
03/29/2021
Value:
3,200,000
Contact:
Anthony Rastelli Jr.
Phone:
856-223-7965
The structure of this page was last updated 02/01/2013, as part of SBSS 8.1.1.