SBA Profile

Privacy Statement

Identification, Location & Contacts

This profile was last updated:
06/06/2025
Status:
Active

User ID:
P3407495
Name of Firm:
GRANDMA PIZZERIA INC
Capabilities Statement Link:
Trade Name ("Doing Business As ..."):
UEI:
MREXMT8XCYJ8
Address, line 1:
309 S WALTON DR
Address, line 2:
City:
BENSON
State:
NC
Zip:
27504-9396
Phone Number:
917-865-9118 x
Fax Number:
E-mail Address:
WWW Page:
E-Commerce Website:
Contact Person:
IBRAHIM ALASHRY
County Code (3 digit):
101
Congressional District:
13
Metropolitan Statistical Area:
6640
CAGE Code:
12UR5
Year Established:
2024
Accepts Government Credit Card?:
[X] Yes [  ] No
GSA Advantage Contract(s):
Check for Buy GSA Contracts

(Note: Size information is now under "NAICS Codes with Size Determinations by NAICS", below.)


Organization, Ownership & Certifications

Legal Structure:
Subchapter S Corporation
Ownership and Self-Certifications:
Other Minority Owned, Self-Certified Small Disadvantaged Business

Current Principals

(none given)

“Business Development Servicing Office” (for certifications)

NORTH CAROLINA DISTRICT OFFICE (SBA office code 0460)

SBA Federal Certifications

SBA has verified the following certifications in DSBS: 8(a), HZ, WOSB, EDWOSB, VOSB, SDVOSB. Any other certification presented in DSBS is self-certified by a firm and not verified by SBA. Contracting officers should diligently review a bidder's small business self-certifications before awarding a contract.

8(a) Certification:

SBA 8(a) Case Number:
SBA 8(a) Entrance Date:
SBA 8(a) Exit Date:

HUBZone Certification:

HUBZone Certified?:
[  ] Yes [X] No
HUBZone Certification Date:

8(a) Joint Venture - SBA Certified:
NOTE: Notify your servicing SBA Business Opportunity Specialist to have your 8(a) joint venture approval date reflected in DSBS.

8(a) JV Entrance Date:
8(a) JV Exit Date:

Women Owned - SBA Certified:

WOSB Certified?:
[  ] Yes [X] No
WOSB Pending?:
[  ] Yes [X] No

Economically Disadvantaged Women Owned - SBA Certified:

EDWOSB Certified?:
[  ] Yes [X] No
EDWOSB Pending?:
[  ] Yes [X] No

Veteran-Owned Small Business - SBA Certified:

VOSB Certified?:
[  ] Yes [X] No
VOSB Joint Venture?:
[  ] Yes [X] No

Service-Disabled Veteran-Owned Small Business - SBA Certified:

SDVOSB Certified?:
[  ] Yes [X] No
SDVOSB Joint Venture?:
[  ] Yes [X] No

Other Certifications

Non-Federal-Government Certifications:

(none given)

Products & Services

Capabilities Narrative:

(none given)

Special Equipment/Materials:

(none given)

Business Type Percentages:

(none given)

Bonding Levels

Construction Bonding Level (per contract)
(none given)
Construction Bonding Level (aggregate)
(none given)
Service Bonding Level (per contract)
(none given)
Service Bonding Level (aggregate)
(none given)

NAICS Codes with Size Determinations by NAICS:

# Primary? Code NAICS Code's Description Small? (1)
1 Yes 722511 Full-Service Restaurants Yes
2   722513 Limited-Service Restaurants Yes
3   722514 Cafeterias, Grill Buffets, and Buffets Yes
(1) If Yes, the firm's revenues/number of employees do not exceed the NAICS code's small business size standard.

Keywords:

(none given)

Miscellaneous:

Quality Assurance Standards:
(none given)
Electronic Data Interchange capable?:
[  ] Yes [  ] No

Export Profile (Trade Mission Online)

Exporter?:
(firm hasn't answered this question yet)
Export Business Activities:
(none given)
Exporting to:
(none given)
Desired Export Business Relationships:
(none given)
Description of Export Objective(s):
(none given)

Performance History (References)

(none given)


The structure of this page was last updated 02/01/2013, as part of SBSS 8.1.1.